Basting poultry
Poultry-marinating liquid can be used for basting only until the last 5 minutes or so of cooking (to be sure that it is heated properly). Never serve it uncooked.
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Basting poultryPoultry-marinating liquid can be used for basting only until the last 5 minutes or so of cooking (to be sure that it is heated properly). Never serve it uncooked. |
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